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Tasting difference
food, race, and cultural encounters in early modern literature -
Tasting Difference
Food, Race, and Cultural Encounters in Early Modern Literature -
Eßgeschichten und Es(s)kapaden im Werk Goethes
ein literarisches Menu der (Fr)Esser und Nichtesser -
Eating identities
reading food in Asian American literature -
Food in Shakespeare
early modern dietaries and the plays -
Ravenous identity
eating and eating distress in the life and work of Virginia Woolf -
Eating Identities
Reading Food in Asian American Literature -
Taste
A Literary History -
Ravenous identity
eating and eating distress in the life and work of Virginia Woolf -
The Routledge companion to literature and food
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Consumption and identity in Asian American coming-of-age novels
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Shakespeare and the language of food
a dictionary -
Literature and food studies
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A history of food in literature
from the fourteenth century to the present -
Farm to form
modernist literature and ecologies of food in the British Empire -
Eating Identities
Reading Food in Asian American Literature -
A history of food in literature
from the fourteenth century to the present -
Taste
a literary history -
The food plot in the Nineteenth-Century British novel
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Tasting difference
food, race, and cultural encounters in early modern literature -
Food, text and culture in the Anglophone Caribbean
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Gastro-modernism
food, literature, culture -
Reading veganism
the monstrous vegan, 1818 to present -
Food studies in Latin American literature
perspectives on the gastronarrative -
Interkulturelle Mahlzeiten
Kulinarische Begegnungen und Kommunikation in der Literatur