Verlag:
The National Academies Press, Washington, DC
Introduction -- What are sustainable diets? -- Measurement and analysis of sustainable diets from production to consumption -- Sustainability and healthy dietary changes through policy and program action -- Innovation in food production and...
mehr
ZBW - Leibniz-Informationszentrum Wirtschaft, Standort Kiel
Signatur:
B 427177
Fernleihe:
uneingeschränkte Fernleihe, Kopie und Ausleihe
Introduction -- What are sustainable diets? -- Measurement and analysis of sustainable diets from production to consumption -- Sustainability and healthy dietary changes through policy and program action -- Innovation in food production and distribution to reduce environmental footprint -- Concluding discussion -- References -- Appendixes.
