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  1. Food and agriculture in the Czech Republic
    from a "velvet" transition to the challenges of EU accession
    Author: Csáki, Csaba; Debatisse, Michel; Honisch, Oskar
    Published: 1999
    Publisher:  World Bank, Washington, DC

    Location:
    Staatsbibliothek zu Berlin - Preußischer Kulturbesitz, Haus Unter den Linden
    Inter-library loan:
    Unlimited inter-library loan, copies and loan

    Location:
    Europa-Universität Viadrina, Universitätsbibliothek
    Inter-library loan:
    Unlimited inter-library loan, copies and loan
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    Source: Staatsbibliothek zu Berlin
    Language: English
    Media type: Book
    ISBN: 0821345028
    RVK Categories: QS 000
    Edition: 1. print.
    Series: International Bank for Reconstruction and Development: World Bank technical paper ; 437
    Subjects: AGRICULTURAL POLICY; AGRICULTURE; CZECH REPUBLIC; ECONOMIC ASPECTS; FOOD INDUSTRY; FOOD TRADE; Landwirtschaft; Agriculture and state; Agriculture; Food industry and trade; Lebensmittelwirtschaft; Landwirtschaft; Agrarpolitik
    Scope: XXV, 91 S., graph. Darst.