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Tixier, Jean-Max
Cooking in literature
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Tixier, Jean-Max
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1980
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La cuisine
Contributor:
Tixier, Jean-Max
(HerausgeberIn)
Published:
[1980]
Publisher: Librairie Larousse, Paris
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Dresden: Sächsische Landesbibliothek - Staats- und Universitätsbibliothek Dresden
Location:
Sächsische Landesbibliothek - Staats- und Universitätsbibliothek Dresden
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Content information
Notice et cote du catalogue de la Bibliothèque nationale de France
Source:
Union catalogues
Contributor:
Tixier, Jean-Max
(HerausgeberIn)
Language:
French
Media type:
Book
Format:
Print
ISBN:
2030370274
;
9782030370278
RVK Categories:
ZE 40000
Series:
Idéologies et sociétés
Subjects:
Cooking in literature
;
Cooking in literature
;
Cuisine ; Anthologies
Scope:
191 Seiten, Illustrationen, 17 cm
