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  1. Product differentiation and market segmentation in applesauce
    using a choice experiment to assess the value of organic, local, and nutrition attributes
    Author: James, Jennifer S.; Rickard, Bradley J.; Rossman, William J.
    Published: 2009
    Publisher:  Cornell Univ., Dep. of Applied Economics and Management, Ithaca, NY

    Location:
    Niedersächsische Staats- und Universitätsbibliothek Göttingen
    Inter-library loan:
    No inter-library loan

    Location:
    ZBW - Leibniz-Informationszentrum Wirtschaft, Standort Kiel
    Inter-library loan:
    No inter-library loan
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    Content information
    Source: Union catalogues
    Language: English
    Media type: Book
    Format: Online
    Series: Working paper / Cornell University, Department of Applied Economics and Management ; 2009,01
    Scope: Online-Ressource (31 S.)