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Displaying results 1 to 4 of 4.

  1. The aesthetics of wine
    Author: Burnham, Douglas
    Published: 2012
    Publisher:  John Wiley & Sons, Chichester, West Sussex

    Location:
    Technische Hochschulbibliothek Rosenheim
    Inter-library loan:
    No loan of volumes, only paper copies will be sent
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    Content information
    Volltext (URL des Erstveröffentlichers)
    Source: Union catalogues
    Language: English
    Media type: Ebook
    Format: Online
    ISBN: 9781118323847; 111832384X; 9781118323854; 1118323858; 9781118323861; 1118323866; 9781118323878; 1118323874
    Other identifier:
    Series: New directions in aesthetics ; 13
    Subjects: PHILOSOPHY / Aesthetics; Philosophie; Ästhetik; Wine / Philosophy; Wine tasting
    Scope: 1 Online-Ressource
    Notes:

    Machine generated contents note: Introduction 1. Basic Concepts 2. Wine as an Object 3. Wine and Cognition 4. Aesthetic Attributes 5. Taste and Expertise 6. The Wineworld Bibliography

    "The Aesthetics of Wine shows that discussing wine within the framework of aesthetics both benefits our understanding of wine as a phenomenon, while also challenging some of the basic assumptions of the tradition of aesthetics. Analyzes the appreciation of wine as an aesthetic practice. Tackles prejudices against bodily senses, showing how they distort traditional aesthetic theory Represents the beginnings of a reformulation of general aesthetics"--

    "Analyzes the appreciation of wine as an aesthetic practice"--

    Includes bibliographical references and index
  2. The philosophy of wine
    a case of truth, beauty, and intoxication
    Author: Todd, Cain Samuel
    Published: 2010; © 2010
    Publisher:  McGill-Queen's University Press, Montreal

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    Source: Union catalogues
    Language: English
    Media type: Ebook
    Format: Online
    ISBN: 9780773538382; 9780773594715
    Subjects: Philosophie; Ästhetik; Wine; Wine tasting; Aesthetics
    Scope: 1 online resource (201 pages)
    Notes:

    Description based on print version record
  3. The philosophy of wine
    a case of truth, beauty, and intoxication
    Author: Todd, Cain Samuel
    Published: 2010
    Publisher:  Acumen, Durham

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    Source: Union catalogues
    Language: English
    Media type: Ebook
    Format: Online
    ISBN: 9781844652501; 9781844654819
    Subjects: Philosophie; Ästhetik; Wine / Philosophy; Wine tasting; Aesthetics
    Scope: 1 Online-Ressource (x, 189 p)
    Notes:

    Includes bibliographical references (p. 183-185) and index
  4. The philosophy of wine
    a case of truth, beauty, and intoxication
    Author: Todd, Cain Samuel
    Published: [2010]; © 2010
    Publisher:  McGill-Queen's University Press, Montréal [Québec] ; Ithaca [New York]

    Location:
    Ostbayerische Technische Hochschule Amberg-Weiden / Hochschulbibliothek Amberg
    Inter-library loan:
    Unlimited inter-library loan, copies and loan

    Location:
    Ostbayerische Technische Hochschule Amberg-Weiden, Hochschulbibliothek, Standort Weiden
    Inter-library loan:
    Unlimited inter-library loan, copies and loan
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    Content information
    Source: Union catalogues
    Language: English
    Media type: Ebook
    Format: Online
    ISBN: 077359471X; 9780773594715
    Edition: [CEL version]
    Subjects: Vin / Philosophie; Esthétique; COOKING / General; PHILOSOPHY / General; Philosophie; Ästhetik; Wine; Wine tasting; Aesthetics
    Scope: 1 online resource (x, 189 pages)
    Notes:

    Introduction -- The experience of wine : tasting, smelling and knowing -- The language of wine : chemicals, metaphors and imagination -- The case for objectivity I : realism, pluralism and expertise -- The case for objectivity II : relativism, evaluation and disagreement -- The aesthetic value of wine : beauty, art, meaning and expression -- Conclusion: Truth, beauty and intoxication