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Displaying results 1 to 14 of 14.
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Scribes of gastronomy
representations of food and drink in Imperial Chinese literature -
Food and culture in contemporary American fiction
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Food and culture in contemporary American fiction
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Culinary fictions
food in South Asian diasporic culture -
Interkulturelle Mahlzeiten
Kulinarische Begegnungen und Kommunikation in der Literatur -
Reading Food in Modern Japanese Literature
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Spilling the beans
eating, cooking, reading and writing in British women's fiction, 1770 - 1830 -
The discourses of food in nineteenth century British fiction
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Balzac's omelette
a delicious tour of French food and culture with Honore de Balzac -
Slavic sins of the flesh
food, sex, and carnal appetite in nineteenth-century Russian fiction -
Renaissance food from Rabelais to Shakespeare
culinary readings and culinary histories -
Food and femininity in twentieth-century British women's fiction
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Food and culture in contemporary American fiction
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Interkulturelle Mahlzeiten
Kulinarische Begegnungen und Kommunikation in der Literatur